Gastric
Sleeve Weight Loss Surgery is a relatively new procedure that helps obese
individuals recover their normal weight. The stomach is reduced to a small size
permanently and is not reversible. Yet many obese patients opt for this
irreversible procedure bcause they fear for their health. Body Mass Index is
often the deciding factor. When it reaches 40 or more they opt for Gastric
Sleeve Surgery, a procedure that also involves massive changes in lifestyle.
The
gastric sleeve weight loss solution is a welcome help for obese patients who
have struggled for years with the extra pounds and diabetes or even heart
conditions. While it is no easy procedure, gastric sleeve is a lifesaving
procedure for Americans who usually choose to have this type of surgery abroad.
The Latin America provides lower costs, making Colombia, Mexico and Costa Rica
preferred destinations for them.
But what happens during the
gastric sleeve surgery?
Also
called Sleeve gastrectomy the procedure involves two-stages: First the sleeve
gastrectomy, and then the laparoscopic conversion into a gastric bypass or
duodenal switch. A large quantity of excess weight may be lost after the first
procedure alone, but if weight loss ceases the second step is performed. In
most cases, the bariatric surgeon will perform gastric sleeve surgery by
laparoscopy. This means that the incisions will be very small, as opposed to
traditional surgery. The gastric sleeve
surgery takes about an hour under total anesthesia.
After
surgery, recovery takes from 2-3 days to a week. Gastric sleeve weight loss is
slower than gastric bypass. Yet you can expect to lose around 60-70 percent of
excess body fat within a year after surgery.
The
important factor to consider with gastric sleeve weight loss is the diet. The
patient should do massive changes in their diet when trying to lose weight
after surgery so learning to love fruits and veggies are a must. 800 calories a
day will sound like too little food for some but as you shed pound after pound
you get used to eating less.